Open
Tuesday through Friday
7:00 a.m. - 4:00 p.m. Saturday and Sunday 8:00 a.m. -
4:00p.m.
For Take Out or Menu Inquiries
Please call (805) 344-5181.
MENU
|
Egg Salad
|
$8.95
|
|
Tuna Salad-
Solid White Albacore Tuna
|
$9.95
|
|
Bacon,
Lettuce and Tomato
|
$9.95
|
|
Roasted
Peppers with Goat Cheese and
Olive Tapinade
|
$9.95
|
|
Oven roasted
Turkey with
Chipotle Mayonnaise
|
$10.95
|
|
Smoked
Pork Loin with Roasted Peppers
and Goat Cheese &
Dijon Mustard
|
$10.95
|
|
Roast
Beef with Danish Blue Cheese
|
$10.95
|
|
Smoked
Salmon with Honey-Mustard
Caper Sauce
|
$12.95
|
Pulled Pork
BBQ & Cole Slaw on a
Bun
|
$10.95
|
|
Our
Special 8 oz. Hamburger
With
Sharp Vermont Cheddar or Blue Cheese
Thick
Sliced Bacon
|
$9.95
Add $1.00
|
|
3 Dungeness
Crab Cakes, Cole Slaw, on Crispy Wonton
Skins
|
$19.95
|
|
|
cup $3.95
bowl $6.95
|
|
Breakfast
(Saturday & Sunday) served until 11:00 am
|
| Breakfast
may include the following: |
| Sweet
Potato Chicken Hash |
| Brioche
French Toast |
| Chicken
Sausage Scramble with Goat Cheese |
| Ham
and Brie Omelets |
| Dungeness
Crab Omelets |
| Pancakes |
| Bacon
or Sausage, Eggs and Hash
browns |
| Chorizo
Scramble with red chili-tomato sauce |
|
Drinks
|
|
Espresso,
Cappuccino, Latte, Tea, Smoothies, Sodas
Beer & Wine
|
|
